19 replies to this topic

[playstephen24]

want to use the veg up. got carrots,onions mushrooms, sausages,eggs, milk, cheese, pasta and rice is there anything i can make from this

[vectra666]

a cheesy vegetarian pasta bake with sausages and a rice pudding for afters that just leaves the eggs for suppertime

[playstephen24]

funny enuff was thinking off that but was hoping if any1 had any idea's i done a sausage cassarole b4 with gravy but it get the full taste u got 2 leave it 4 24 hours and cant be arsed want it 2nite pmsl

[jim2311]

want to use the veg up. got carrots,onions mushrooms, sausages,eggs, milk, cheese, pasta and rice is there anything i can make from this

I'm glad I've not been invited for dinner.

[playstephen24]

im only trying 2 use the veg up in the fridge b4 it goes off and goes 2 waste i rather use it than chuck it in the bin

[Daryl]

1. Chop and dice the carrots and onions and sauté them in a frying pan until soft and translucent
2. Slice the sausages into rings, and gently fry in the pan that you have just done the onions and carrots in, until lightly golden
3. Add the mushrooms to the frying pan and just shallow fry to release the water and the mushrooms become soft
4. In a separate saucepan, gently simmer the milk, but do not boil it. Grate the cheese, and add this to the saucepan gradually, stirring all the time. Beat 2 eggs really well and gradually add this to the saucepan as well - make sure you keep stirring or the eggs will scramble
5. When the sauce gradually thickens, add the cooked carrots, onions, mushrooms and sausage rings to the mixture, and then season with salt and pepper. Keep on a very low heat - and keep stirring occasionally!
6. Either use the pasta or rice, whichever you prefer, and cook as you normally would
7. When the rice/pasta is cooked, do the following:
with pasta —> drain the pasta and put onto the plates… then pour the sauce with the food ingredients in over it - sprinkle with some remaining cheese
with rice —> make sure all the rice is absorbed and cooked through. Pour the sauce with the food ingredients onto the centre of your plates, then place the cooked rice around the edges in a circle - sprinkle with some remaining cheese
8. Eat < — > Deleicious!!

Edit: Tip… if the sauce doesn’t thicken well, add some corn flour, (or thoroughly mixed plain flour with water until a very smooth liquidy paste) and gradually stir into the sauce until it thickens.

[playstephen24]

wow thanks daryl sounds better than a cassarole im only a chef level 1 and they only teach u how 2 cook chips and sausages, make bread and soup from scratch and doughnuts if i wanted 2 cook fancier things i had 2 take level 2 and 3 which i cudnt be arsed lol

[ady]

Read this earlier and I though ..... wtf! this a joke post.

Glad it isn't, so much food is wasted where a really nice meal could be made.

My fave is using stuff like you mention and (though you said about soups) i'm not a Chef but I love lobbing all that in with some Lentils and a bit/pinch of chilli.....

So many times I was about to bin stuff and did an experiment (nowt to lose) and I was amazed at how it turned-out.

[playstephen24]

some1 has but a request from me to make skittle flavoured vodka so im gonna have fun wiv that 1 bet they drink all of them except the lemon and orange pmsl

[playstephen24]

i know i sound cheap but if u waste food then its cost u money and when ive got none wot so ever i rather make a big cassarole 2 last 2-3 days or a stew but u get fed up wiv having the same thing all the time thats y i asked on here because alot off people on fruit-emu have been threw it or got great knowledge on it

[Daryl]

wow thanks daryl sounds better than a cassarole im only a chef level 1 and they only teach u how 2 cook chips and sausages, make bread and soup from scratch and doughnuts if i wanted 2 cook fancier things i had 2 take level 2 and 3 which i cudnt be arsed lol

I’m not a chef at all lad… you just learn to make do with what you have got and improvise throughout the years! lol

PS… Let me know how it tastes - I might try it myself one day.

[playstephen24]

its 4 friday next week and i get 2 taste it yes love skittles pmsl will let u know if its any gud or not

[Daryl]

That sounds delicious I must try that Daryl.........But what about pudding...

I have a Banana and 2 Kumquats left over from yesterday....any ideas what I can do with that??????

I have… but I am not in a dirty mind today mate! lol

[Daryl]

No, that’s here mate:

Fruit Forums

[todd1970]

Got a soggy cucumber in the fridge if anyone knows anything i can make out of that ?

No idea why its soggy though i only bought it yesterday...oh wait the missus downloaded that 50 Shades of grey book for the Kindle...hmmm

[Daryl]

Do Kippers with it Todd mate… mask the flavour! lol

[todd1970]

Do Kippers with it Todd mate… mask the flavour! lol

Hahaaa